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Dine with us







































Entrée
Gai Satay (4pcs)
Grilled marinated chicken with homemade peanut sauce and Nam jim Arjard .
$22
Gluten free
Prawns Nest (6pcs)
Prawns & crab meat vermicelli rice net with sweet chilli sauce.
$23
Gluten free
Iyara Curry Puff (4pcs)
Chicken curry puff , homemade peanut sauce and Nam jim Arjard.
$24
Pla Hoy Shell (4pcs)
Thai spicy warm scallop fresh herbs, lemongrass, kaffir lime leaves and mint.
$25
Gluten free
Mild
Hoy Nang Rom (each)
Oysters served with chilli-lime sauce, coriander and sautéed shallot.
$7
Gluten free
Mild
Phophea Pak (4pcs)
Classic vegetable spring roll.
$20
Vegan
Mieng Kham
Betal leaf staffed with prawns or Tofu ,roasted coconut ,peanut ,ginger ,chilli and fresh limes
$23
Gluten free
Vegetarian
Thai Fish Cakes
Crispy fish cakes served with sweet chilli and cucumber relish.
$22
Gluten free
Salad
Crying Tiger
Grilled Eye Fillet with aromatic Thai salad and nahm jim jeow.
$33
Gluten free
Yum Pu Nhim
Soft-shell Crab with green apple salad, chilli, and coriander with Tamarind sauce.
$31
Gluten free
Vegetable
Pad Pak
A fresh stir-fried of green Asian vegetables with Thai basil.
$30
Gluten free
Vegetarian
Salt and Pepper Tofu
Fried silken tofu served with a fusion of ginger, snow peas and bok choy.
$31
Gluten free
Vegetarian
Rice & Noodle
Northern Thai Khao Soi
Egg noodle dish with Yellow curry chicken, shallots, lime and ground chillies oil.
$35
Gluten free
Vegetarian
Pad Thai
Typical Thai rice noodle with prawns or chicken, tofu, bean sprouts, peanut and garlic chives.
$31
Gluten free
Vegetarian
Khao Pad Iyara
Thai fried rice with chicken, bamboo, chilli and Thai basil.
$31
Gluten free
Vegetarian
Kids Fried Rice
Thai fried rice with chicken, egg, tomato and onion.
$18
Gluten free
Vegetarian
Pad See Ew
Thai rice noodles with prawns or chicken, broccolini, sweet soy sauce.
$31
Vegetarian
Gluten free
Mains
All dishes are served with a side Jasmine Rice or Coconut RiceGaeng Keaw Waan Gai
Green Chicken breast curry with bamboo, eggplant, kaffir lime and Thai basil.
$36
Gluten free
Vegetarian
Gaeng Ped Yang
Roasted duck curry with lychee, pineapple, grapes and Thai basil.
$39
Gluten free
Vegetarian
Gaeng Massaman Nuer
Rich Massaman beef curry, potato, peanut and shallot.
$38
Gluten free
Kaeh Yang
Grilled lamb cutlets, marinated with Thai herbs served with salad and nam jim.
$43
Gluten free
Goong Pad Num Prik Poaw
Stir-fried prawns with chilli jam, sugar snap, and cashew nuts.
$37
Gluten free
Pla Sam Rod
Boned fried whole barramundi with a hot, sweet and sour tamarind sauce.
$49
Gluten free
Gai Pad Med Mamuang
Stir-fry tender chicken, vegetables & toasted cashews with salty-sweet flavoured sauce.
$35
Gluten free
Vegetarian
Panamg Gai
Panang curry creamy coconut curry with pea eggplant.
$36
Gluten free
Ped Pad Krachai
Dry curry confit duck with wild ginger, thai eggplant and thai basil.
$38
Gluten free
Kha Moo Tod
Caramelised crispy por rich flavoured dish with chilli vinegar dressing.
$37
Gluten free
On The Side
Coconut Rice
$7
Jasmine Rice
$5
Roti
$6
Let Sakare Feed You
At Iyara, we care about our customer's experience. While there are a lot of different dishes and flavours that we offer, we understand that it can be overwhelming. If you can't decide, let Sakare feed you.★ Feed Me
Sakare will serve up a selection of her favourite 8 dishes.
(Available for 4 or more people)
$95
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